[LOCAL食ROCK] CHEONSAN ‘Cheongomabie (天高馬肥)’

The ‘Cheongomabie (天高馬肥)’ Course is a limited-time premium seasonal course inspired by the abundant beauty of autumn—the season when the sky is high and the horses grow plump. 🍄‍🟫Featuring carefully selected seasonal ingredients such as fresh autumn prawns, matsutake mushrooms, 1++ Korean beef tenderloin, and lobster, each dish is delicately prepared using traditional Chinese culinary techniques to showcase the rich and refined flavors of autumn.

Promotion Period: September 1 – November 30, 2026

🌿 Culinary Highlights

✔️ The Abundance of Autumn Ingredients
Savor the rich flavors of autumn with seasonal prawns, matsutake mushrooms, lobster, and 1++ Korean beef tenderloin.

✔️ Chunsan’s Refined Chinese Cuisine
Delicate culinary techniques bring out the natural flavors and textures of each premium ingredient.

✔️ A Taste of Abundant Autumn with ‘Cheongomabie’
Meaning “the sky is high and the horses are plump,” Cheongomabie symbolizes the rich, peaceful, and bountiful season of autumn.

🍽 Course Menu

Seasonal Prawn Salad

Shangtang Double-Boiled Dendrobium Soup

Lobster Tail with Cheese & Lettuce Wrap

Seasonal Matsutake Mushroom & 1++ Korean Beef Tenderloin

Clear Matsutake Mushroom Noodle Soup

Seasonal Signature Dessert

💰 Price
KRW 180,000 per person

📞 Reservations & Inquiries: +82-2-3440-8141 (Chunsan Chinese Restaurant)

📲 Reservations: Naver · CatchTable